At Greenwood Village South we believe that happy employees create happy residents. We are a hospitality driven, non-profit Life Plan Community offering independent living, assisted living, memory care, rehab services, and long-term care. We offer engaging living and career opportunities for more than 750 Residents and Employees across the beautiful 60-acre campus! 

Not only are we a 5-Star community, but Greenwood Village South is managed by Life Care Services which has consistently been rated highest in customer satisfaction for Independent Living by J.D. Power US Senior Living Study in 2019, 2020, 2021, 2022, 2023 AND 2024!

Internship Opportunity for Certified Dietary Manger 150 Hours

What is the IMPACT you can make?

Being a part of Greenwood Village South is more than just a job. You have the opportunity to create meaningful relationships with the residents we serve! We believe in treating everyone with courteous respect and anticipating each other’s needs. We embrace and value our differences, while making the people around us feel important. At Greenwood Village South, you are more than just an employee!

Your Responsibilities with GVS:

1. Assist in the planning, scheduling and supervising of HC (Health Center) personnel. 
2. Assists in developing menus for HC residents assessing preferences and nutritional needs.   
3. Assists in developing work assignments for all dietary personnel, assigning specific jobs and spot-checking work to ensure standards are met. 
4. Assist in maintaining pertinent and appropriate records, reports, schedules and studies as required by local, state and federal regulations and otherwise requested.
5. Assists the Sous Chef with ordering from approved vendors to ensure execution of menus 
6. Assist in maintaining current and accurate individual diet information in tray card system and other applicable nourishment lists
7. Attends QAPI, Resident Council, Leadership and other meetings as assigned and takes notes as required.
8. Assist in developing and implementing monthly in-services for Dining Services staff focusing on food and physical safety, Extraordinary Impressions and emergent issues related to kitchen inspections
9. Assist in monitoring and ensuring that staff are completing Relias trainings on schedule to maintain compliance with regulations. 
10. 10.Assist the dietitian between scheduled visits if unplanned or special therapeutic diets are ordered.
11. Assist with assuring that meal tallies are accurate on a daily basis
12. Assist in supervising the appearance of community dining room tables, including table linens, napkins, silverware, table setup, centerpieces, etc.
13. Exhibits behaviors that support the hospitality promises and a positive work environment, encompassing all levels of care on the GVS campus.  Promotes and adheres to residents’ rights and elder care.  Shows respect and dignity in all interactions with residents, resident families, and employees.

What does success look like?

• High School graduate required.
• In Certified Dietary Manager training program
• Live our Extraordinary Impressions Values.
• GED or High School Diploma Required. 
• Be passionate for providing the best care to the residents we serve.
• Enjoy working in a fast paced, changing work environment.

Greenwood Village South is an equal opportunity employer. Employment selection and related decisions are made without regard to sex, race, age, disability, religion, national origin, color or any other protected class.